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a certified DOP wedge made exclusively from the milk of the Bruna Alpina (Italian Brown Cow)
earthy taste
Enjoy it on blinis with crème fraîche
Stewing in tomato sauce and serving over creamy polenta
Honduras COMSA Marcala - Coffee Grind:French Press a certified DOP wedge madeExperience the rich story and flavor of Honduras COMSA Marcala Coffee. In 2000, 62 Honduran coffee farmers came together with a shared mission: to transform their farms from conventional to organic. This collaboration formed COMSA (Caf Orgnico Marcala, S. A.), a cooperative dedicated to sustainable farming and community development. By 2001, COMSA had achieved organic certification through Bio Latina, and by 2006, they were granted Fair Trade
