Gomiti no.53 - Divella Ingredients:Pasta: Durum wheat semolina (GLUTEN)

Ingredients:Pasta: Durum wheat semolina (GLUTEN)

offering consistent quality and full-bodied flavour

persistent finish adding complexity and finesse

Renowned for its purity and versatility

Gomiti no.53 - Divella Ingredients:Pasta: Durum wheat semolina (GLUTEN)Curved, hollow pasta tubes, commonly known as elbow pasta. Their distinctive bend and smooth surface make them a versatile choice, well suited to baked dishes, creamy cheese sauces, or lighter tomato based preparations. Produced from premium durum wheat and bronze extruded to create a surface that holds sauce effectively while retaining a traditional Italian texture. Ingredients: Durum wheat semolina, water.