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Molensis 100% Peranzana
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these olives are ideal as an appetizer on their own and add a kick to pasta sauces
Pojer e Sandri Pear Fruit Vinegar :250ml Molensis 100% PeranzanaProduced by Pojer e Sandri in Trentino, Italy In the hills of the ancient town of Faedo, Pojer e Sandri have been pressing their grapes to make wine vinegar for decades. Beginning as a wine producer, their desire to eliminate any waste by utilising the byproducts of wine production led to their venture into fruit vinegars in the 1990s, and it continues today. Their pear vinegar is made by slowly turning Williams pears into vinegarthe same pears they
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