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In 1894 Tairov’s factory for the first time released the “cousin” of French cognac
the wine is crisply acidic and its 13
light tannins and med+ acidity
The ouzo is then placed in a stainless steel tank for approximately twenty days
POGGIO NICCHIAIA TIGLIANO 2017 skus_3090441 In 1894 Tairov’s factory forIntense ruby red with good clarity with an intense bouquet of fruit flavours; blackberry and raspberry. Good structure and persistence, balanced with soft tannins and fragrant.
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