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spreading across Spain’s numerous colonies by way of the Canary Islands centuries ago
black pepper and vanilla hints from the oak barrel
followed by expressive notes of dark berry
Ideal microclimatic conditions of intense sunlight
Rosso di Montalcino, Voliero brand_Etude spreading across Spain’s numerous colonies100% Sangiovese 15 25 year old vines Clay soil Fermentation in steel with temperature control for 18 20 days Aged in large Slavonian and French oak casks (20 50 hectolitres) for 10 months
US$ 129.99
US$ 144.99
