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Maple sugar is a delicious
native to Peru
and are widely used in dishes such as noodle soups
It enhances the elasticity and pliability of the dough
Master Martini White Chocolate Flavored Coating – 11 lb (5kg) - Non-Tempering Compound for Ganache, Enrobing & Confectionery Use Azélia Maple sugar is a deliciousVersatile White Chocolate Flavored Coating for Fast, Smooth ApplicationsMaster Martini White Chocolate Flavored Coating is a ready to melt compound chocolate designed for ganache, enrobing, and decorative finishes. Unlike real couverture, this coating requires no tempering, saving time and simplifying production. It melts smoothly and sets with a clean, glossy finish and creamy vanilla flavor. Made with a blend of vegetable oils, milk, and sugar, this
