Raicilla, Destilado de Pulque, Estancia Distillery [STRAPPED] Size:750 ml Fermented in stainless steel and

Fermented in stainless steel and aged in French oak for 12 months

our winemakers forego the malolactic process and ferment the juice in stainless steel tanks at cold temperatures

Blend: 51% Syrah

Such balance mixed with power and structure makes this an atypical expression of the vintage

Raicilla, Destilado de Pulque, Estancia Distillery [STRAPPED] Size:750 ml Fermented in stainless steel andThe first Raicilla Pechuga commercially available in the USA, this bottle is a limited seasonal release from Estancia. Maestro raicillero Alfredo Salvatierra roasts his Maximiliana in an adobe oven, fermenting the agave in clay amphora pots, then distills it twice using traditional copper pot stills. Subsequently, he adds an array of locally harvested ingredients, including toasted pumpkin seed, quince, apple, plum, lemon leaves, toasted almonds,