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Originally introduced in California
A sweet but balanced finish ensues
with a lingering bright finish
hot stones
Masi Amarone Costasera 2012 hashval_E0891541D3F4A7D19F1F8D4AD84FBEB3C935AC6D Originally introduced in CaliforniaPowerful, complex aromas of dried plums, with 'balsamic' (anise, fennel, mint) traces. Quite dry (not sweet), soft and with bright acidity, with baked cherry, chocolate and cinnamon flavors and structured, noble tannins. Pair with grilled or roasted red meats, game, and hard cheeses like parmesan. Considered a 'wine for meditation,' to be sipped on its own, this is also a perfect after dinner wine.
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