I Cacciagalli Rosso Roccamonfina 'Sphaeranera' 2018 skus_3230440 000291940 The freshness continues into the

The freshness continues into the finish with spices and dried fruits that linger softly on the palate

the must is allowed to settle for 10-12 hours in stainless steel tanks chilled to a temperature of 41°- 50°F(5°-10°C)

followed by pre-fermentative maceration at low temperature during 12 to 24 hours

Real charm here with well defined aromas of blackberry

I Cacciagalli Rosso Roccamonfina 'Sphaeranera' 2018 skus_3230440 000291940 The freshness continues into theFrom the importer PortoVino: In a sleepy corner of northern Campania, secular chestnut trees and vines intersperse the flanks of the dormant volcano of Roccamonfina. Cacciagallis essence is vines grown on these volcanic soils, and a cellar of think lipped amphorae sweating the fragrance of Campanias native grapes.