Pay in 4 interest-free payments of $4.24 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
100% Aglianico from the sun-drenched slopes of the Torrecusane Hills
it provides a premium foundation for reductions
it spreads easily and integrates seamlessly into sweet and savoury dishes
providing a luxurious balance of crisp texture and intense Italian cheese character
Ventriciana Salame - Fiorucci 100% Aglianico from the sun-drenchedFiorucci Ventriciana Salame is a rustic Calabrian style cured meat made from coarsely ground pork, generously seasoned with chilli, paprika, and aromatic spices. Slow cured to develop its deep, smoky heat and robust southern character, this traditional salami delivers an intense, full bodied flavour typical of Calabrias artisan heritage.
US$ 40.00
US$ 120.00
