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It goes well with cheese
crazy earth
40 hl / ha
Now a permanent expression in the family having originally launched as a limited edition
BCN Vermut BCN Barrel Aged skus_1036645 It goes well with cheeseAn intense nose of tobacco, burnt caramel, and oxygenated wine. Well integrated tannins on the palate, which slowly give way to bright aromas of bergamot and elder flower. A perfect digestif, the Barrel Aged Vermut is best in a spacious wine glass with room for it to open up. Serve chilled or at cellar temperature and let it warm up in the glass.
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