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this Riserva is complex and robust--the perfect gift
to produce a herbaceous
deep flavour whcih is synonymous with this style of food
Saba - the Northern name for the liquid which is called Mosto Cotto in Southern Italy - is a wonderful ingredient for the keen cook
La Favorita Crema Tartufon creams this Riserva is complex andProduced by La Favorita in Piedmont, Italy T. Magnatum Pico and Porcini paste. Add this flavoursome ingredient to risotto with a knob of butter and leave to stand for a few minutes before serving with freshly grated parmesan; alternatively, rub under the skin of a chicken before roasting to add some delicious umami notes. Our Code FFTART80 Barcode 8005978007909 Case Size 12 units
