Barley Shochu, 'Mizunara', Yanagita Distillery Tokubetsu Junmai where the proof is reduced

where the proof is reduced to the desired level

It's full-bodied and velvety in the mouth

ripe stonefruits and fresh zesty citrus

Intense pink in color with a fine mousse texture

Barley Shochu, 'Mizunara', Yanagita Distillery Tokubetsu Junmai where the proof is reducedA silky, complex and beautiful distillate from Yanagita Distillery, made by aging a cask strength version (40% ABV) of their Yanagita Koma shochu for 1 3 years in Japanese Mizunara Oak. Golden color with aromas of sandalwood incense, malty sweetness with light caramel and honeyed tones, silky and rich texture with a slight allspice finish. While reminiscent of whiskey the use of koji for malting gives a unique depth, subtlety and sweetness distinct to