Pay in 4 interest-free payments of $4.90 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
The casks are laid to rest in Bowmore Vault No
the alcoholic fermentation at controlled temperature of 16-18°C is followed by the second fermentation using the Charmat method at a temperature of 54-57°F for about 15-24 days
Pairing Suggestions:
caramel-coated nuts
Flor de Caña Añejo Oro 4 Year Size:750 The casks are laid toA 4 year old, golden amber, medium bodied rum with a vanilla bouquet. The Flor de Caa 4 Years Aejo Oro is excellent with soda and mineral water, and is a perfect match for punches and light cocktails. Flor de Caa 4 Years Aejo Oro won Best in Class at the 2005 International Wine & Spirits Competition in London. Palate: A soft entry leads to a round, dry, medium bodied palate with caramel, sugar cane, and peppery spice flavors. Finishes with a dash of
US$ 52.95
US$ 50.00
US$ 301.50
US$ 129.00
US$ 12.00
US$ 165.00
US$ 174.50
