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Classic Ditali No
crafted with premium almonds
Gently pressed
Pinot Nero DOC by Antonutti showcases the elegance and delicacy typical of this variety in the region
Rapid "00" - Colombo Classic Ditali NoPremium soft wheat 00 flour, designed for fast pizza preparation using the direct method. Offers balanced strength and elasticity, making dough easy to shape and producing a light, fragrant crust. Ideal for high temperature baking of Neapolitan style pizzas, focaccia, and other Italian baked goods requiring short leavening times (48 hours).
US$ 29000.00
US$ 350.00
US$ 30.00
US$ 23.00
