Sattlerhof Morillon Ried Kapellenweingarten 2017 Bottle:12 and we hand-stirred each barrel

and we hand-stirred each barrel every two weeks for optimal flavors and to impart a rich

For everybody

the resulting wine was aged for 13 months in American oak barrels

The cold grapes are pressed and the juice runs off directly to old barrels

Sattlerhof Morillon Ried Kapellenweingarten 2017 Bottle:12 and we hand-stirred each barrelChardonnay can display great mineral expression when grown on calcareous soils like those found in Ried Kapellenweingarten. The vineyards high elevation and cool microclimate give bright apple aromas and flavors framed in vibrant acidity while aging in large oak barrels bring roundness and complexity. Chardonnay, with its creamy texture and toasted flavors, pairs well with white fish and shellfish and its naturally high acidity can counterbalance