VINHO DO PORTO - BURMESTER JOCKEY CLUB easter sales 2023 Reducing Sugars 112 g/dm3

Reducing Sugars 112 g/dm3

Decanter Magazine '18

the origins and the legacy that has been handed on

notes of caramel and a hint of toast

VINHO DO PORTO - BURMESTER JOCKEY CLUB easter sales 2023 Reducing Sugars 112 g/dm3A bright garnet colour with orangey hues. A broad, perfumed nose, with intense aromas of dried fruit and spice, notes of caramel and a hint of toast. In the mouth it is full bodied, unctuous and complex, while revealing remarkable elegance that extends into a persistent finish. Food Pairings Egg and sugar desserts; Dried fruit desserts; Apple pie; Awards Decanter World Wine Challenge '19 Bronze Medal; International Wine Challenge '19 Silver Medal;