Green Yuzu Kosho dehydrated lime wheel garnish ultra-simple interpretation of the barware

ultra-simple interpretation of the barware essentials

and volume: 6 inches tall

made by Libbey

meant to be used with 15 3/4" spoons and spring strainers

Green Yuzu Kosho dehydrated lime wheel garnish ultra-simple interpretation of the barwareCitrus, salt, and spice a perfect trio. Three simple ingredients that prove less is more. This bold paste is a delicious condiment on its own when dotted onto bites of fish, meat, chicken or veggies. It also performs beautifully as an addition to sauces, aiolis, soups, dressings, marinades, and everything in between. A beloved staple across Japan, Yuzu Kosho is made by combining yuzu peel, salt, and a spicy pepper into a paste. Produced in Miyazaki