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a fish terrine
A fragrant nose of wild strawberries and dried rose petals
First impression – Penfolds
savoury sundried tomatoes
Kraemer Pet-Nat Müller Thurgau NV Bottle:1 a fish terrineFermentation starts with cloudy must and no added sulphur in stainless steel tanks. Bottled at the end of fermentation with residual sugar of about 20 g l. Fermentation end in the bottle. 15 mg l added SO2. It is the first harvest of Mller Thurgau grapes. Whole cluster pressing and fermentation in stainless steel tank. Bottling takes place at the end of fermentation to save approximately 2024 g l sugar. Disgorged. No sulfur added.
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