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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
To be drunk in its first five years
multitude of flavors and food matching aspects of this wine
vinification with fermentation in stainless steel vats at controlled temperature with long submerged-cap maceration for 4 to 7 weeks
The mouthfeel however is soft with silky tannins
Sauvignon Blanc, Galactica sku_1953693 To be drunk in its100% Sauvignon Blanc Sourced from two vineyards: 80% of the fruit comes from Yerbas Buenas in the Maule foothills of the Andes, and 20% from Los Alamos in Curico at 1,650m ASL Both the vineyards and the winery are certified sustainable Mostly alluvial soils with some sandy loam and clay Grapes are de stemmed and ferment in stainless steel tanks for 2 months on the lees Aged in stainless tank for 4 6 months
