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Bright toasted hazelnut and coffee gelato aromas with a satiny soft moderately sweet medium-to-full body and a long seamless cappuccino and honey finish
A nice classic Provence Rose
vanilla bean and coconut accented by peach and a light violet note
the wine underwent an initial blending and spent 12 to 14 months aging in French barriques
Loukatos Ouzo Bottle:1 Bright toasted hazelnut and coffeeThe best loved Greek aperitif, with its subtle flavors of anise and delicate notes of mastic. The Loukatos Ouzo has a smooth and vibrant pesonality. It is an excellent partner for all appetizers, especially seafood. In actual fact some finest chefs even cook with Loukatos Ouzo. It is traditionally consumed neat or with cold water and ice. Innovative individuals however, may pair it with cola, orange juice or lemonade. RECOMMENDED as one of the WORLDS
