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Ugni Blanc and Sauvignon Blanc
100% Macabeo from La Mancha
80-100 year old vines
fermented with indigenous yeasts
Monte Bernardi "Retromarcia" Ugni Blanc and Sauvignon Blanc100% Sangiovese from Panzano, Chianti Classico, Toscana. All organically grown, hand harvested and fermented with indigenous yeast in neutral tanks. 18 months aging in older oak barrels. Expressive and rewarding now but can be aged for a few years. Slam dunk pairing with pasta bolognese!
