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more decadent sauces such as bolognese or ragù perfectly
Riserva di Nonna Rosa honors Grandmother Rose
a pasta making rod
spices and the highest-grade pure Trapani sea salt
Cacio E Pepe Blend Logicbroker more decadent sauces such asSteeped in Italian history, cacio e pepe dates back to the days of the Roman Empire. Legend has it that Roman sheep herders would carry dried pasta in their packs as they grazed their sheep on the emerald grasses of Roma. Boiled with freshly made pecorino, they birthed a dish so classically Italian that it can now be found as a seasoning.
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