Italian Harvest Black Truffle Sauce Simpson and Vail We never use reconstituted tomatoes

We never use reconstituted tomatoes

they offer a softer

steep for 5 minutes

Made with:

Italian Harvest Black Truffle Sauce Simpson and Vail We never use reconstituted tomatoesHarvested from chestnut groves in Umbria, this luxurious Italian truffle sauce blends wild truffle flakes and truffle extract with cremini mushrooms and extra virgin olive oil for a rich, earthy flavor. Perfect for effortless entertaining, this versatile truffle sauce elevates a wide range of dishes. Toss with fresh pasta, spread on crostini or bruschetta, finish a pizza, or serve alongside roasted meats. Its especially delicious with eggstry it over