Dom Pérignon Brut Vintage 2013 Region_Ribera del Duero or sweet crab meat

or sweet crab meat

framed by plush and robust tannins

Taking an Italian nickname for a tool that measures ‘baume’ in fruit

climate change and the importance of practising a sustainable viticulture that respects the living environment in order to fully express the qualities of the terroir

Dom Pérignon Brut Vintage 2013 Region_Ribera del Duero or sweet crab meatDom Prignon is vintage champagne only. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Prignon. After at least eight years of elaboration in the cellars, the wine embodies the perfect balance of Dom Prignon, the Plnitude of harmony. The creation of the 2013 vintage reveals the resonance between the pinots noirs and chardonnays, between acidity and fullbodied. The 2013 winemaking