yaxell japanese meat knife 20 cm 50% korting you will notice the difference

you will notice the difference immediately

Wash the knives by hand in lukewarm water with a mild detergent

Use a whetstone or sharpening steel to maintain the sharpness of your knives

Premium High Carbon Steel : Hard

yaxell japanese meat knife 20 cm 50% korting you will notice the differenceThe Japanese Carving Knife 18 cm from the Yaxell brand is distinguished by the 69 layer damask blade with VG 10 hardened steel core, which guarantees long lasting cutting performance. Yaxell has been making professional Japanese kitchen knives for everyday use since 1932. They do this in the knife capital of Japan: Seki. Here they combine modern techniques, designs and materials with the historical knowledge and expertise of traditional sword and