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Creamy Chocolate
moist climate with frequent rolling sea fog that blankets the town
experienced a profound period of transformation starting in the 1960s with Giovanni Allegrini
Superbly concentrated wine with deep set inky blackberry
Pressing Matters R9 Riesling 2020 Brand_Guillaume De Vergy Creamy ChocolatePressing Matters is a small, family owned Tasmanian vineyard producing award winning Rieslings and Pinot Noir. Although the Rieslings from Pressing Matters are influenced by Mosel styles, they are created to represent and enhance the exceptional qualities that Tasmanian Rieslings can produce. The R9, with 9 grams of sugar per litre, is our most popular level of sweetness (in this case, off dryness). The residual sugar, although only 9 grams, is enough
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