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The nose is intense and with typical ripe wild berries such as blackberry and raspberry followed by spicy hints in which the note of liquorice predominates
and were feeling nostalgic for the comforts of what is normally associated with the -ber months: hints of cinnamon and clove
From here this Dry Vermouth gets its distinct Australian air by utilising the French method of adding salinity in the form of karkalla
rare and tender lamb
Chase Oak Aged Sloe Gin Brand_Kew The nose is intense and50 CL, 29. 1% ABV A rich & warming sloe gin that perfectly balances tart sloe berries and sweet mulberries with a long subtle oak finish. Best enjoyed on its own or over ice with a zingy lemon tonic.
