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Consider the appellation of Bandol a 'grand cru' of Provence with its quality soils and old vines - and the output of Terrebrune winemaker Reynald Delille to be some of the best and most age-worthy examples of the area
The wine is the aged for 9 months with its lees in French oak barrels
The winery - Sibiliana Vini – is one of the largest on the island and employ modern state of the art winemaking techniques
The soils are very diverse: multi-coloured Triassic marls
Tenuta San Guido 'Guidalberto' Toscana IGT, Tuscany, Italy 2024 demi sec Consider the appellation of Bandol
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US$ 200.00
