Palate: Zesty citrus of lemon cheesecake and an oiliness typical of Campbeltown
ripe apples and a punnet of juicy strawberries that rested on soft chamois leather oven gloves
The juice underwent six rackings and was kept at 2°C for 30 days before the tank temperature was gradually increased
Finish: Peat grows more smokey along with notes of fruit and oak
Lochlea Our Barley Rooster Rojo Palate: Zesty citrus of lemonDESCRIPTION Launched in 2022, this is the first core range single malt from the Lochlea distillery in the Lowlands. Matured in a combination of first fill bourbon barrels, STR (shaved, toasted and re charred) barriques, and Oloroso sherry butts. Non chillfiltered, naturally coloured and bottled at 46%. OFFICIAL TASTING NOTES Nose: Pear syrup, fruit bon bons, warm cut grass, marmalade. Palate: Golden syrup, pepper, rye bread, macadamia nuts, cream