De Cecco Integrale Conchigliette Piccole N° 53, Pasta Integrale, Whole Grain Pasta, 10 x 500 g + Italian Gourmet Polpa 400 g Bronze die finish provides rough

Bronze die finish provides rough finish and ideal sauce adhesion - perfect for all pasta dishes

a splash of grapefruit and a wild berry yogurt

Try Tigullio Ricotta

they fly from taste to taste and adapt to a wide range of flavour combinations

De Cecco Integrale Conchigliette Piccole N° 53, Pasta Integrale, Whole Grain Pasta, 10 x 500 g + Italian Gourmet Polpa 400 g Bronze die finish provides roughIngredients: whole grain semolina made from durum wheatFree Italian gourmet polpa di pomodoro 400 g Whole grain semolina pasta Traditional workmanship according to over 125 years of formula De Cecco Method Ingredients: whole grain semolina made from durum wheat