Stomping Ground Into the Wood Westward BA Coffee Strong Ale 355ml GINSALE10 Finishing Touch: Eight months in

Finishing Touch: Eight months in ex-Sherry casks for added sweetness and fruity notes

Whether you're a seasoned enthusiast exploring new flavours or a casual drinker looking for a touch of sophistication

or solo sipping

The aroma is rich with thyme

Stomping Ground Into the Wood Westward BA Coffee Strong Ale 355ml GINSALE10 Finishing Touch: Eight months inThis biscuity ale brewed with golden syrup and London Ale Yeast was aged in whiskey barrels from our mates at Westward Whiskey in Portland, Oregon. After 2 months in barrel, we then added cold brew espresso known for its notes of blackberry and chocolate, from Proud Mary's Roastery who call both Melbourne and Portland home. The complexity imparted from the whiskey barrels leaving notes of rich oak and vanilla which mingle with the caramelised