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grounding blend of herbs known for centuries to power your inner goddess
They also offer inviting vegetal and marine notes
peach flavor
clean flavor
Bali Coffee Pods Chaga Ashwagandha grounding blend of herbs knownRoast: Med dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200 1600 M Soil Type: Volcanic Loam Process: Hand picked, wet hulled and dried on raised beds.
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