Le Veneziane Pasta di Mais Elicoidali, Senza Glutine, 100% Italian Corn Noodles, Gluten-Free. Gluten Free 12 x 250 g + Italian Gourmet Polpa 400 g the scent and authentic taste

the scent and authentic taste of the shortcrust pastry blows around the palate

Mulino Bianco Pan di Stelle cacao e nocciole/cocoa and nuts

thickener (xanthan gum)

aromas natural nature mintgluten free

Le Veneziane Pasta di Mais Elicoidali, Senza Glutine, 100% Italian Corn Noodles, Gluten-Free. Gluten Free 12 x 250 g + Italian Gourmet Polpa 400 g the scent and authentic tasteIngredients: corn flour, emulsifier: mono and diglycerides of fatty acids of vegetable origin. Free Italian gourmet polpa di pomodoro 400 g With selected Italian corn The gluten free pasta "Le Veneziane" is the result of Molino di Ferro's decades of experience in corn processing. The careful selection of the best Italian corn varieties, excellent cooking resistance and the ability to retain the spices guarantee a delicious, alternative and rewarding