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And so the sap
The wine is aged for around a year in well-worn
The skins are macerated for 8 days
peach compote and a very slight amount of citrus fruit create a perfect balance on the palate
Domaine Forey, Pinot Noir, Vosne-Romanée "Jarre" Côte de Nuits, Burgundy, France 2021 orange And so the sapIn recent vintages Rgis Forey has begun aging a portion of his Vosne village wine in terracotta jars. In todays warming climate, Burgundys average cellar temperatures are higher than in eras past, and vessels such as these counteract the accelerated development these warmer cellars foster. Tasting the Jarre alongside the village Vosne leads to fascinating contrasts.
