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skimmed milk and buttermilk
spike-recovery experiments were performed up to 5 g/100 g in reconstituted infant formula powders (milk-based
and of caseins of unknown type
nor to milks that have undergone a homogenisation treatment
ISO 12080-1 | IDF 142-1: 2009 - Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method Type:PDF skimmed milk and buttermilkThis standard specifies a colorimetric method for the determination of vitamin A in dried skimmed milk containing at least 10 IU (International Units) of vitamin A per gram.
US$ 2336.00
US$ 3676.00
US$ 4840.00
