Sakai Takayuki Grand Chef SP Boning Knife, Honesuki, Dimple, 150mm / 5.9" Knives 58 for long life and

58 for long life and rust-free care

making this a great value for someone looking for a quality true Japanese-style boning knife with high quality steel

This steel is a high carbon steel alloy

bagels and croissants

Sakai Takayuki Grand Chef SP Boning Knife, Honesuki, Dimple, 150mm / 5.9" Knives 58 for long life andThis style of boning knife has a thicker blade, and is the traditional Japanese shape for a boning knife (triangular shape), normally used for taking apart a chicken. And it's definitely gaining in popularity here it's quite useful and versatile, with the shorter length and straighter blade edge. This is a seriously heavy duty knife with a thick and extra strong blade, and a very beefy larger than standard sized handle so you have a superb grip. This