Grisbì Vegan Gianduia - Filled Vegan Biscuits with Gianduia Cream, Italian Pastry, 6 x 135 g - Crispy Exterior, Creamy Inside - Matilde Vicenzi + Italian Gourmet Polpa 400g hardened fats and genetically modified

hardened fats and genetically modified ingredients

as part of a balanced and increasingly varied diet and a healthy lifestyle

Sodium Laureth Sulphate

bitter chocolate 20% (lean cocoa

Grisbì Vegan Gianduia - Filled Vegan Biscuits with Gianduia Cream, Italian Pastry, 6 x 135 g - Crispy Exterior, Creamy Inside - Matilde Vicenzi + Italian Gourmet Polpa 400g hardened fats and genetically modifiedGrisb Vegan Gianduia are fine Italian double cookies with a delicious gianduia cream (hazelnut & cocoa) 100% vegan loud pack. Crispy on the outside, creamy inside: the perfect accompaniment to espresso, tea or as a little break in between. Pasticceria enjoyment: balanced hazelnut and cocoa flavour. Versatile: pure, as a dessert decoration or for refining ice cream and fruit. Storage: Store in a cool and dry place, close well after opening. Free