Yoshimi Kato SG2 Suminagashi Gyuto 210mm Sukenari It is great for chefs

It is great for chefs entering Japanese cuisine

Weighing 159g with a 41mm heel height

The western pakka wood handle includes a bolster and provides a dense

and Cut well”

Yoshimi Kato SG2 Suminagashi Gyuto 210mm Sukenari It is great for chefsThe Yoshimi Kato SG2 Suminagashi Gyuto 210mm is a stainless clad chef's knife best fit for enthusiasts and professional chefs seeking an etched Damascus blade with SG2 powdered steel core. This 210mm gyuto features san mai stainless Damascus construction with a double bevel edge geometry, measuring 46mm in heel height and 1. 6mm spine thickness at the heel. The blade displays a unique swirling Suminagashi pattern that flows like liquid across the