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FOOD STYLIST: SPENCER RICHARDS Grilling not only makes oysters easier to shuck and servethe heat loosens the shell, meaning you just need to gently pop off the lidit also heightens their briny flavor and imparts a subtly smoky char
Fisherazade's portable fishing line spooler will make things easier for you
And I believe it does this better than any other rod out there
As grunion come ashore so do halibut to feed
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