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Suitable for use in chocolates and coatings (typical usage is 1/4 to 1/2 teaspoon per pound)
trufas y más para darle un toque profesional de fabricante de dulces
The back is squared to smooth out air bubbles and create a clean angle between the sides and base of the cake
guirnaldas
Perlas 2MM Plateadas 2oz Crème de Menthe Suitable for use in chocolatesDrages are small spheres of sugar, which are mainly used in the decoration of cookies, cakes and other forms of bakery products. These dragees are produced in various sizes. Drages have long been used for both wedding and party decorations.
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