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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
400 meters above sea level
It remains on its lees until the bottling moment
fermentation takes place at an approximate temperature of 16 degrees Celsius for 10-15 days
Late harvest at the end of October
Momentos Marmajuelo Naturalmente Dulce - Bodegas Ferrera 400 meters above sea levelMade with 100% Marmajuelo grapes, grown on our La Choza Organic Farm, located 400 metres above sea level in the municipality of Arafo (Tenerife). Late harvest at the end of October. For the production, we destem the grapes and macerate them with their skins throughout the fermentation. As it is a must with a large amount of natural sugar, fermentation stops spontaneously when it reaches 15 degrees of alcohol. Both the residual sugar and the alcohol
