Miele di Lavanda miele di eucalipto Made following traditional methods with

Made following traditional methods with spontaneous fermentation

Blend of Vermentino and Nuragus

ensuring a high-class visual impact

perfect for those seeking an authentic and unconventional sensory experience

Miele di Lavanda miele di eucalipto Made following traditional methods withLavender honey Wild lavender honey is harvested in Sardinia between March and May. The main features are: COLOR: Straw yellow, amber TASTE: Characteristic, slightly acidic with a persistent aftertaste PROPERTY: Relieves psychophysical stress; excellent in case of dizziness, anxiety and insomnia; soothing on inflammation of the respiratory system (cough, etc.). Wound healing, it has an analgesic, antirheumatic, antispasmodic function with digestive